1. Crack Eggs into bowl
  2. Add Milk
  3. Add Flour
  4. Mix thoroughly into a smooth batter
  5. Pour a ladleful of batter onto a hot, greased, flat frying pan
  6. Fry until the top of the pancake loses its gloss
  7. Flip it over and fry for a couple more minutes
  8. serve with your favorite topping